Pizza fries recipe

 

INGREDIENTS:

 1 kilo of potato fries12 kilogramme of chicken

1 teaspoon chicken tikka masala1 tablespoon yoghurt

tbsp. of oil1 teaspoon ginger-garlic paste

Cheese, Cheddar, one packet

One packet of mozzarella cheese

12 cup pizza sauce

One sliced onion

2 chopped capsicum

1 tomato

if necessary, black olives

Crushed red chilli, one teaspoon

1 teaspoon dried oregano

1 teaspoon garlic powder

METHODS

For French fries, use:

-Cut the potatoes into fries and cook them.

For the flavour of chicken tikka:

Whisk together the tikka masala, yoghurt, and ginger and garlic paste in a bowl.

Mix in the chicken fillet, then marinate.

Chicken fillet should be cooked for two to three minutes in a frying pan with oil.

For 2-3 minutes on low heat, add water, cover the pan, and then cook the other side until done.

After extinguishing the flame, use a fork to shred the chicken.

Sauté for one minute over a heat, then remove.

Assembling:

Add potato fries and mozzarella cheese to a small frying pan or baking sheet.

Cooked chicken, pizza sauce, onion, bell pepper, tomato, and cheddar cheese should be added.

Add mozzarella cheese, crushed red chilli peppers, black olives, and dry oregano.

Bake for 8 to 10 minutes at 180 C in a preheated oven, or until cheese is melted.